Oncology Nutrition Market Insights 2019, is a professional and in-depth study on the current state of the global Oncology Nutrition industry with a focus on the Global market. The report provides key statistics on the market status of the Oncology Nutrition manufacturers and is a valuable source of guidance and direction for companies and individuals interested in the industry. Overall, the report provides an in-depth insight of 2019-2025 global Oncology Nutrition market covering all important parameters.
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The key points of the Oncology Nutrition Market report:
The report provides a basic overview of the Oncology Nutrition industry including its definition, applications and manufacturing technology.
The report explores the international and Chinese major industry players in detail. In this part, the report presents the company profile, product specifications, capacity, production value, and 2019-2025 market shares for each company.
Through the statistical analysis, the report depicts the global total market of Oncology Nutrition industry including capacity, production, production value, cost/profit, supply/demand and Chinese import/export.
The total market is further divided by company, by country, and by application/type for the competitive landscape analysis.
The report then estimates 2019-2025 market development trends of Oncology Nutrition industry. Analysis of upstream raw materials, downstream demand, and current market dynamics is also carried out.
The report makes some important proposals for a new project of Oncology Nutrition Industry before evaluating its feasibility.
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There are 3 key segments covered in this report: competitor segment, product type segment, end use/application segment.
For competitor segment, the report includes global key players of Oncology Nutrition are included:
Drivers and Restraints
Numerous factors are catalyzing growth in the global market for oncology nutrition. Foremost among those are switch to enteral nutrition from parenteral. Other factors are surging demand for nutritional feeding in the homecare segment, increasing number of patients being treated for malnutrition arising from cancer, and cutting-edge clinical research on nutritional interventions. Further, continued development of elemental formulas and product, particularly with respect to non-GMO based formulas is also stoking demand in the market for oncology nutrition.
Posing a challenge to the market, on the other hand, are complications pertaining with tube feeding and few reimbursements policies. However, the spike in the number of cancer patients worldwide on account of changing lifestyles, dietary habits, and other things is expected to keep the market on a steady growth trajectory.
Global Oncology Nutrition Market: Trends and Opportunities
At present, the neck and head cancers are serving to drive significant demand in the global market for oncology nutrition. This is mainly on account of the tube feeding formulas for those afflicted with neck and head cancers. Such patients typically suffer from extreme conditions such as xerostomia, mucositis, dysgeusia, and nausea and vomiting which crimps nutritional uptake.
Some of the other types of cancers that are driving demand for products are stomach and gastrointestinal cancers, liver cancer, pancreatic cancer, breast cancer, esophageal cancer, lung cancer, and blood cancer, among others.
Global Oncology Nutrition Market: Regional Analysis
From a geographical standpoint, North America and Europe at present account for considerable share in the market for oncology nutrition. This is mainly because of the rising prevalence of chronic diseases and disorders and a large pool of elderly who are highly prone to chronic and acute ailments. Another factor stoking the market in the region are presence of numerous state-of-the-art long-term care facilities, namely nursing homes, homecare and hospices, and assisted living facilities. Those have emerged as great alternatives to hospitals. In addition, cost-cutting pressures in hospitals has resulted in preference for treatment at home. This is predicted to further push up demand for such feeding formulas.
Global Oncology Nutrition Market: Competitive Landscape
Some of the prominent participants in the global market for oncology nutrition are Abbott Laboratories, Danone, Nestle S.A., Fresenius Kabi AG, and B, Braun Melsungen AG. Most of them are deep-pocketed companies that have progressed on the back of continued product innovation and sagacious marketing strategies. The report studies their sales and revenues and prospects going forward. By leveraging market-leading analytical tools, it also tries to gauge the threats and opportunities awaiting them.
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Reasons to Purchase this Report:
* Estimates 2019-2025 Oncology Nutrition market development trends with the recent trends and SWOT analysis
* Market dynamics scenario, along with growth opportunities of the market in the years to come
* Market segmentation analysis including qualitative and quantitative research incorporating the impact of economic and policy aspects
* Regional and country level analysis integrating the demand and supply forces that are influencing the growth of the market.
* Competitive landscape involving the market share of major players, along with the new projects and strategies adopted by players in the past five years
* Comprehensive company profiles covering the product offerings, key financial information, recent developments, SWOT analysis, and strategies employed by the major market players
This post was originally published on Food and Beverage Herald